Recipe: 2020 Jiffy Hamburger Meat Roll

Jiffy Hamburger Meat Roll.

You can cook Jiffy Hamburger Meat Roll using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Jiffy Hamburger Meat Roll

1. You need 1 1/2 lb of hamburger.
2. You need 1 cup of onions, sliced thin.
3. It's 1 cup of green pepper, chopped.
4. Prepare of salt and pepper.
5. Prepare 2 cup of Jiffy baking mix.
6. Prepare 2/3 cup of milk.

Jiffy Hamburger Meat Roll step by step

1. Preheat oven to 400°. Brown hamburger, onion,and green pepper together. Drain. Add salt and pepper to taste. Let cool..
2. Make a dough by using the Jiffy baking mix and milk. Firm enough to roll. You can also use homemade biscuit dough to make a dozen. On a well floured surface, roll dough to a 9 x 12 rectangle..
3. Spread cooled meat mixture over the roll out dough..
4. Roll the dough and meat jelly roll style. Score the top with a knife so stream can escape..
5. Bake at 400° for twenty minutes..
6. Slice and serve with either hamburger gravy, tomato sauce or mushroom soup as a sauce..

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