How to Make 2020 Parmesan Bacon Brussels Sprouts

Parmesan Bacon Brussels Sprouts. This recipe for Parmesan Roasted Brussels Sprouts with Bacon is one of my favorite side dishes. Brussels sprouts seem to get a bad rap for some reason. I mean I hated them as a kid and I still don't care for them steamed but I love them roasted.

I never thought I liked brussel sprouts until I was given this very old recipe. It's delicious and may just change your mind about Brussel sprouts! In the same skillet, saute Brussels sprouts and onion in reserved drippings until lightly browned. You can cook Parmesan Bacon Brussels Sprouts using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Parmesan Bacon Brussels Sprouts

Prepare 1 pound of Brussels sprouts.
You need 1 tbsp of minced garlic.
You need 1 tsp of olive oil.
You need 1/2 tsp of salt or to taste.
You need 1/4 tsp of black pepper or to taste.
It's 1/3 cup of freshly grated Parmesan cheese or to taste.
It's 1/3 cup of diced crispy bacon or to taste.

I love Brussels Sprouts, and these are a really nice change of pace with a great flavour. Add Brussels sprouts, salt and pepper to the pan. Sauté over medium-high heat, stirring occasionally until lightly golden and Add cream and Parmesan cheese. Transfer to a serving platter and sprinkle bacon over the top.

Parmesan Bacon Brussels Sprouts step by step

Rinse the Brussels sprouts with cold water and let dry in a colander. Trim off the ends and cut them in half..
In a large mixing bowl, toss the Brussels sprouts, black pepper and garlic with olive oil. Then, wrap the them in aluminum foil and air fry at 380F (190C) for about about 18 minutes..
Sprinkle Parmesan cheese and bacon over Brussels sprouts to serve..

That's right, these Parmesan Roasted Brussels Sprouts with Bacon are really THAT good and might just be my new favorite way to make Brussels. Brussels sprouts fan or not, this recipe is for you! Roasted Parmesan Brussels Sprouts are a healthy side dish that roast to perfection. Toss together to coat all the brussel sprouts. Spread onto the cookie sheet making He usually tolerates brussel sprouts and only if there's bacon in it.