Mini Corndog Bites.
You can cook Mini Corndog Bites using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Mini Corndog Bites
- It's 4 of hot dogs, chopped.
- You need 2 box of JIFFY corn muffin mix.
- You need 2/3 cup of milk.
- It's 2 large of eggs.
- It's 1 dash of chili powder.
Mini Corndog Bites instructions
- Preheat oven to 400°F Fahrenheit. Grease mini muffin pan or use paper baking liners..
- Blend all ingredients together. Batter will be slightly lumpy..
- Spoon 1 tablespoon of batter into each muffin liner..
- Bake 15-20 minutes or until golden brown. Serve with ketchup and/or mustard..
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